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Description

Gelatin is widely used in the food industry as the cementing agent, emulsifying agent and stabilizer, also can be used in adhesive, emulsifier or premium cosmetics and medical industry for capsules.
Gelatin is also used as a fining agent in wine, and as a stabilizer, thickener, and textures for a range of products. Gelatin can be used as either a processing aid or an ingredient.

If you are interested in our products please send your inquiries. We can supply all grades Gelatin according to your demands and we can adjust the specification on time according to the requirements of particular customers.

• Related Keywords :Gelatin, edible gelatin, skin gelatin
• Date Posted : 2010. 10. 09
• Valid Until : 2011. 10. 08